It’s Saturday!!! So Lesya, my host in Russia, has decided to make a cake that is traditional in Russia. I participate in the eating and asking: “What’s that in Russian?”. Oh and the eating! Here’s the recipe:
What you need:
- 1kg Crumbly white cheese
- 2 Eggs
- 6 tbsp Sugar
- 4 tbsp Butter
- 6 tbsp Sour cream that isn’t too sour (I’m not sure there is an equivalent to this…)
- 4 tbsp Manna (Also apparently only found in Russia)
- 100 g Raisins
What you need to do:
- You mix it all together and put it in a mould whee the sides can be taken off once cooked.
- Put in an oven at 180C/350F for 30 to 40 minutes, or until (like other cakes) that stuff don’t stick to your knife!
- Top with icing sugar and some nuts, and you done!!!
Here are some pictures of it! Yay first recipe with pictures!!!
Also, I must say that after Lesya finished this cake, I had the best lunch ever!!!
Chicken cooked with onions and fennel in sour cream;
Along with mashed potatoes with an EGG (unless I have been ignorant to the use of an egg in mashed potatoes it made it absolutely delicious!!!), milk and butter;
As well as a salad!!! Now off to the French independence party!!!